Bhaji Wada

Bhaji Wada

Ingredients

  • Lal bhaji 1 /4 kg/ spinach 1/4 kg
  • Besan 1/2 kilo
  • Onion 1/4 kg
  • Green chilli 4
  • Baking soda 1 /8 tsp
  • Salt 1 tsp
  • Oil 2-3 tbsp
  • Red chili powder 1 tsp
  • Asafoetida 1/8 tsp

Directions

Chop bhaji finely after cleaning and washing

Mix besan in water add spices salt

Add chopped bhaji in it make balls of it

Fry in hot oil till half cooked

With palms of the hand press them and fry again

Enjoy crispy bhaji wadas

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